Crock Pot Cobbler Dessert Recipes
Description
Cobbler desserts are a classic favorite, and they’re even easier to make with a crock pot. This type of cobbler dessert is deliciously sweet and consist of a combination of fruit and a biscuit-type topping. They’re perfect for any occasion, whether it’s a summer picnic or a winter family gathering. Crock pot cobblers are so easy to make and don’t require any special equipment. All you need is a crock pot, some fruit, and a few simple ingredients.
Prep Time
Prepping for crock pot cobbler is super simple. You’ll need to roughly chop your fruit, measure out the ingredients, and mix them all together. All of this should take no more than 15 minutes.
Cook Time
Once everything is prepped, you’ll need to cook your cobbler in the crock pot. Depending on the type of fruit you use, the cook time can vary. Most cobblers will take 3-4 hours on high, or 6-7 hours on low. If you like your fruit to be soft and mushy, you can cook for a bit longer.
Ingredients
- 2 cups of your favorite fruit (apples, peaches, blueberries, etc.)
- 1 cup of sugar
- 1/2 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of salt
- 1/2 cup of melted butter or margarine
- 1/2 cup of water
Instructions
Begin by prepping your fruit. Peel, core, and roughly chop the fruit. Place it into the crock pot. In a separate bowl, mix together the sugar, flour, baking powder, cinnamon, and salt. Add the melted butter or margarine and the water and stir until everything is combined. Pour the mixture over the fruit in the crock pot and stir. Place the lid on the crock pot, set the temperature to high, and cook for 3-4 hours or 6-7 hours on low.
Equipment
- Crock Pot
- Knife
- Cutting Board
- Measuring Cups
- Mixing Bowl
- Spatula
Notes
If you like your cobbler to have a crispy topping, you may want to sprinkle some brown sugar or oats on the top before cooking. Also, you can use fresh or frozen fruit for this recipe. If you are using frozen fruit, make sure to thaw it first before adding it to the crock pot.
Nutrition: Per Serving
- Calories: 360
- Fat: 16g
- Carbohydrate: 51g
- Protein: 2g
- Sodium: 310mg
- Sugar: 34g
Recipe Tips
When it comes to creating the perfect cobbler, there are a few tips to keep in mind. First, make sure you are using the right type of fruit. If you are using apples, peaches, or pears, you’ll want to make sure they are ripe but still firm so they don’t turn to mush during cooking. If you are using berries, make sure to use fresh ones as frozen berries tend to become soggy when cooked. Lastly, make sure to stir the mixture well before cooking so the sugar and flour are evenly distributed.
Crock pot cobblers are a great way to make a delicious dessert with minimal effort. With just a few simple ingredients and a few hours of cooking time, you’ll have a delicious treat that’s perfect for any occasion. So grab your crock pot and get cooking!
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