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Crock Pot Candy Recipes Almond Bark


Crock Pot Candy 4 Just A Pinch Recipes
Crock Pot Candy 4 Just A Pinch Recipes from www.justapinch.com

Description

Crock pot candy recipes almond bark is a delicious and easy treat that can be made in the slow cooker. It requires minimal ingredients, and it's an excellent option for a party or just a special treat. The almond bark is creamy, crunchy and sweet, and it will melt in your mouth. It takes just a few minutes of prep time and then the slow cooker does all the work. When it's done, you can break it up into small pieces and enjoy.

Prep Time

To get started, it takes just a few minutes to prepare the ingredients. You'll need to gather the white chocolate chips, the slivered almonds, and the butter. Then, you'll want to lightly grease the inside of the slow cooker so that you can easily remove the almond bark when it's done. Finally, you can add the ingredients to the slow cooker, give it a stir, and turn it on.

Cook Time

The cook time for this almond bark is about two and a half hours. You'll want to keep an eye on it, as the almond bark can burn if it cooks too long. After two and a half hours, you can turn off the slow cooker and let the almond bark cool for about an hour.

Ingredients

For this recipe, you'll need:

  • 2 cups of white chocolate chips
  • 1 cup of slivered almonds
  • 1/4 cup of butter

Instructions

To make this delicious treat, simply follow these steps:

  • Lightly grease the inside of a slow cooker.
  • Add the white chocolate chips, slivered almonds, and butter to the slow cooker.
  • Stir the ingredients together until they are combined.
  • Turn the slow cooker on and cook for two and a half hours.
  • After two and a half hours, turn off the slow cooker and let the almond bark cool for an hour.
  • Once cooled, break up the almond bark into small pieces.
  • Enjoy!

Equipment

In order to make this almond bark, you'll need a slow cooker. You'll also need measuring cups and spoons, a stirring spoon, and a greasing tool such as cooking spray or butter.

Notes

It's important to keep an eye on the almond bark as it cooks. It can burn if left in the slow cooker too long. Be sure to turn off the slow cooker after two and a half hours.

Nutrition: Per Serving

This almond bark contains approximately:

  • Calories: 230
  • Fat: 16g
  • Carbohydrates: 18g
  • Protein: 4g

Recipe Tips

If you want to add a bit more flavor to your almond bark, you can try adding a few drops of almond extract or a teaspoon of vanilla extract. You can also try adding dried fruits, nuts, or sprinkles for an extra special touch. This almond bark can also be served with ice cream for a delicious dessert.


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