Crock Pot Chicken Recipes With Taco Seasoning
Description
Are you looking for a delicious, easy-to-make crock pot chicken recipe with taco seasoning? Look no further! This recipe is packed full of flavor and is sure to be a hit with the whole family. The ingredients are simple and the cooking time is minimal, so you can have a delicious meal on the table in no time. Plus, you can make this recipe as mild or as spicy as you like by adjusting the amount of taco seasoning you use. So, gather your ingredients and get ready to enjoy a delicious meal!
Prep Time
To make sure you have all the ingredients ready to go, it is important to spend some time prepping. For this recipe, you will need to spend about 10 minutes prepping the ingredients and getting them ready to go in the crock pot. This includes chopping the onion and garlic, shredding the cheese, and measuring out the taco seasoning and other ingredients. By prepping ahead of time, you can make sure you have everything ready to go when it is time to start cooking.
Cook Time
Once all the ingredients are prepped and ready to go, it is time to start cooking. This recipe takes about 6 hours on low in the crock pot. You can also cook it on high for 3-4 hours if you are in a hurry. Once the chicken is cooked through, it is time to assemble the tacos and enjoy!
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 onion, diced
- 1 clove garlic, minced
- 1 packet taco seasoning
- 1 cup chicken broth
- 1 cup shredded cheese
- Taco shells or tortillas
- Toppings of your choice (salsa, sour cream, lettuce, etc.)
Instructions
- Place the chicken breasts in the bottom of a crock pot.
- Top with the diced onion and minced garlic.
- Sprinkle the taco seasoning over the chicken and vegetables.
- Pour the chicken broth over the top.
- Cover and cook on low for 6 hours or on high for 3-4 hours.
- Once the chicken is cooked through, shred it with two forks.
- Add the shredded cheese to the crock pot and stir to combine.
- Serve the chicken in taco shells or tortillas and top with your favorite toppings.
Equipment
To make this recipe, you will need a crock pot and a few basic kitchen tools. The kitchen tools you will need include a cutting board, knife, measuring cups and spoons, and two forks for shredding the chicken. You will also need taco shells or tortillas and any toppings you would like to serve with the tacos.
Notes
For a little extra flavor, you can add 1/4 cup of salsa to the crock pot along with the other ingredients. You can also add jalapenos or other types of peppers for extra heat. If you are using a mild taco seasoning, you can add 1/4 teaspoon of chili powder or cayenne pepper for a little extra kick.
Nutrition: Per Serving
This recipe makes 6 servings. Each serving contains approximately 280 calories, 25g of protein, 8g of fat, and 18g of carbs.
Recipe Tips
To make sure the chicken is cooked through, use a digital thermometer to check the internal temperature. The chicken should reach an internal temperature of 165°F before it is safe to eat. You can also check the chicken with a fork to make sure it is cooked through and shreds easily. If the chicken is not cooked through, put the lid back on the crock pot and let it cook for an additional 30 minutes.
This recipe is easy to customize with your favorite toppings. You can use traditional toppings like salsa and sour cream, or get creative and try something new. Some other topping ideas include diced tomatoes, cilantro, avocado, black beans, and more. Have fun experimenting to find your favorite combination!
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