Cracker Barrel Chicken And Rice Recipe Crock Pot
Description
This Cracker Barrel chicken and rice recipe Crock Pot is an easy and delicious meal that you can make with minimal effort. It’s made with chicken, rice, cream of chicken soup, and a few simple seasonings. It’s a great way to add a little flavor to your weeknight dinner without spending a lot of time in the kitchen. The slow cooker does all the work for you, so all you have to do is sit back and enjoy the amazing flavor. This is sure to become a family favorite!
Prep Time
This recipe requires just 10 minutes of prep time. All you need to do is mix the ingredients in the slow cooker and you’ll be ready to go. You can even make it the night before and just turn on the slow cooker the next morning.
Cook Time
The cook time for this recipe is 4-6 hours, depending on the setting you choose for your slow cooker. You can set it to low for 4 hours or high for 6 hours. You’ll know it’s done when the chicken is cooked through and the rice is tender.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 cup uncooked long grain rice
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
To make the Cracker Barrel chicken and rice recipe Crock Pot, first place the chicken in the slow cooker. In a medium bowl, mix together the cream of chicken soup, uncooked rice, chicken broth, garlic powder, onion powder, and dried thyme. Pour the mixture over the chicken. Sprinkle with salt and pepper to taste. Cover the slow cooker and cook on low for 4-6 hours, or until the chicken is cooked through and the rice is tender.
Equipment
You will need a slow cooker to make this recipe. A large 5-6 quart slow cooker is ideal, but a smaller 3-4 quart slow cooker will work as well.
Notes
This dish can be easily customized to fit your taste. You can add any vegetables you like, such as carrots, celery, bell peppers, or even potatoes. You can also switch up the seasonings to suit your tastes. For a spicier version, you could use chili powder, cumin, or even a taco seasoning blend.
Nutrition: Per Serving
Calories: 350
Total Fat: 8g
Saturated Fat: 2g
Cholesterol: 80mg
Sodium: 910mg
Total Carbohydrates: 33g
Dietary Fiber: 2g
Sugar: 2g
Protein: 28g
Recipe Tips
For best results, be sure to use long grain rice. This type of rice has a firmer texture that holds up better in the slow cooker. Avoid using instant or minute rice, as it will turn to mush and not hold its shape. You can also add a bit of cream cheese for extra creaminess, or top the finished dish with shredded cheese for a cheesy twist.
This Crock Pot chicken and rice is a great meal for busy weeknights. You can make it ahead of time, and then just let the slow cooker do the work for you. Serve it with a side of steamed vegetables or a simple salad for a nutritious and delicious meal. Enjoy!
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