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Tasty Keto Cake Recipe


Dairy Free Keto Chocolate Cake The Movement Menu Keto chocolate cake, Keto chocolate, Dairy
Dairy Free Keto Chocolate Cake The Movement Menu Keto chocolate cake, Keto chocolate, Dairy from www.pinterest.com

If you’ve been following the keto diet for a while, you know that it can be hard to find a sweet treat that fits into your plan. But with this delicious keto cake recipe, you can enjoy a delicious dessert without compromising your diet. Plus, it’s easy to make, so you can whip it up and be enjoying it in no time.

Ingredients

For this keto cake recipe, you will need the following ingredients: almond flour, coconut flour, baking powder, baking soda, salt, butter, cream cheese, eggs, vanilla extract, and a sugar-free sweetener. You can find all of these ingredients at most supermarkets, or you can order them online.

Instructions

First, preheat your oven to 350 degrees Fahrenheit. Next, in a large bowl, combine the almond flour, coconut flour, baking powder, baking soda, and salt. In a separate bowl, beat the butter, cream cheese, eggs, vanilla extract, and sugar-free sweetener until light and fluffy. Then, add the wet ingredients to the dry ingredients and mix until all ingredients are well incorporated. Grease a 9-inch cake pan and pour the batter into the pan.

Bake the cake for 25 to 30 minutes, until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Once the cake is cooled, you can frost it with your favorite sugar-free frosting.

Nutrition

This keto cake recipe is full of healthy and delicious ingredients. The almond flour and coconut flour provide a good source of fiber, while the cream cheese and butter provide a good source of healthy fats. The eggs add protein, and the sugar-free sweetener adds sweetness without the added sugar. Each serving of this cake contains approximately 250 calories, 20 grams of fat, 6 grams of protein, and 5 grams of net carbs.

Tips and Tricks

To make this keto cake recipe even easier, you can use a store-bought sugar-free cake mix. Simply follow the instructions on the box, substituting the eggs, butter, and cream cheese for the ingredients called for on the box. You can also use a sugar-free frosting, or make your own by combining softened cream cheese, butter, and a sugar-free sweetener.

This keto cake recipe is a great way to enjoy a delicious dessert without compromising your diet. Plus, the ingredients are all easy to find and it’s simple to make. So, if you’re looking for a way to satisfy your sweet tooth without compromising your dietary goals, you should definitely give this keto cake recipe a try!


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