Homemade Hoe Cake Recipe

July 15, 2023 Post a Comment

Southern Hoe Cakes Spicy Southern Kitchen from spicysouthernkitchen.com

If you're looking for an easy and delicious way to truly experience the Southern cuisine, then you need to try out this homemade hoe cake recipe. Hoe cakes are a popular part of the Southern U.S. culture and they are made from cornmeal, bacon grease, and a few other ingredients. It's a great dish that can be served as a breakfast item, side dish, or as a meal all on its own.

Ingredients

1 1/2 cups of self-rising cornmeal
1 1/2 teaspoons of sugar
1 teaspoon of salt
1 cup of buttermilk
1/4 cup of rendered bacon grease
1/4 cup of vegetable oil
1/4 cup of water

Instructions

First, preheat your oven to 375 degrees Fahrenheit. Then, in a large bowl, mix together the cornmeal, sugar, and salt. Then, in a separate bowl, mix together the buttermilk, bacon grease, vegetable oil, and water.

Next, slowly add the wet ingredients to the dry ingredients and mix everything together until a thick batter is formed. Then, grease a baking sheet with a thin layer of vegetable oil.

Then, spoon the batter onto the baking sheet and spread it out into an even layer. Place the baking sheet in the preheated oven and bake for 25 minutes, or until the hoe cakes are golden brown. Once they are finished baking, remove them from the oven and transfer them to a cooling rack.

Serving Suggestions

Hoe cakes are best served warm and can be served with a variety of different toppings. Some popular toppings for hoe cakes include butter, honey, jam, syrup, and even a fried egg. You can also top them with a dollop of sour cream, or a sprinkle of cheese.

Nutrition

One hoe cake contains roughly 160 calories, 8 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 25 grams of carbohydrates, 1 gram of fiber, and 4 grams of protein.

Storage

If you don't plan to eat the hoe cakes right away, you can store them in an airtight container in the refrigerator for up to 3 days. When you're ready to eat them, just reheat them in the oven or a toaster oven until they are warm.

Conclusion

Hoe cakes are an iconic part of the Southern U.S. cuisine and this homemade hoe cake recipe is a great way to experience this classic dish. Not only are hoe cakes easy to make, but they are also incredibly delicious and can be served as a breakfast item, side dish, or as a meal all on its own. Give this recipe a try and you won't be disappointed!