Crock Pot Ham Bone And Beans Recipe
Description
This Crock Pot Ham Bone and Beans recipe is a hearty, flavorful and delicious dish that makes for a great lunch or dinner. The combination of the ham bone, beans and seasonings provide a unique flavor that is sure to please everyone. It's a great way to use up leftover ham and it's easy to make in the slow cooker. This dish can be served with a side of vegetables or a salad for a complete meal.
Prep Time
Prep time for this recipe is just 10 minutes. All you have to do is chop up the vegetables, and mix in the seasonings.
Cook Time
The cook time for this recipe is 8-10 hours, depending on your slow cooker. You can set it and forget it, and it will be ready when you get home from work.
Ingredients
For this Crock Pot Ham Bone and Beans recipe, you will need the following ingredients:
- 1 large ham bone
- 4 cups of chicken broth
- 2 cups of dried navy beans
- 1 medium onion, diced
- 3 cloves of garlic, minced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried thyme
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
Instructions
To make this Crock Pot Ham Bone and Beans recipe, you will need to follow these steps:
- Place the ham bone in a slow cooker and cover with the chicken broth.
- Add the beans to the slow cooker and stir to combine.
- Add the diced onion and minced garlic to the slow cooker and stir to combine.
- Sprinkle the oregano, thyme, smoked paprika, salt and pepper over the ingredients in the slow cooker and stir to combine.
- Cover the slow cooker and cook on low for 8-10 hours.
- Remove the ham bone from the slow cooker and discard.
- Stir the beans and adjust the seasonings as needed.
- Serve warm with a side of vegetables or a salad.
Equipment
The only equipment you will need to make this Crock Pot Ham Bone and Beans recipe is a slow cooker.
Notes
It's important to make sure the ham bone is fully submerged in the chicken broth. If you don't have enough broth, you can add water to make up the difference. You can also adjust the seasonings to your taste.
Nutrition: Per Serving
This Crock Pot Ham Bone and Beans recipe serves 4 people and contains the following nutrition information per serving:
- Calories: 259
- Total Fat: 5g
- Saturated Fat: 2g
- Cholesterol: 9mg
- Sodium: 465mg
- Carbohydrates: 34g
- Fiber: 8g
- Protein: 15g
Recipe Tips
This Crock Pot Ham Bone and Beans recipe is a great way to use up leftover ham. If you don't have a ham bone, you can use ham hock or ham steak instead. You can also adjust the seasonings to your taste. For a more smokey flavor, add a bit more smoked paprika. For a spicier flavor, add a bit of cayenne pepper. You can also add different vegetables such as diced carrots, celery or bell peppers.
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