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Crock Pot Ham Bone And Beans Recipe


How To Make Ham And Navy Beans In Crock Pot Crock Pot Ham Bone And Bean Soup 101 Cooking For
How To Make Ham And Navy Beans In Crock Pot Crock Pot Ham Bone And Bean Soup 101 Cooking For from doppssfdfg.blogspot.com

Description

This Crock Pot Ham Bone and Beans recipe is a hearty, flavorful and delicious dish that makes for a great lunch or dinner. The combination of the ham bone, beans and seasonings provide a unique flavor that is sure to please everyone. It's a great way to use up leftover ham and it's easy to make in the slow cooker. This dish can be served with a side of vegetables or a salad for a complete meal.

Prep Time

Prep time for this recipe is just 10 minutes. All you have to do is chop up the vegetables, and mix in the seasonings.

Cook Time

The cook time for this recipe is 8-10 hours, depending on your slow cooker. You can set it and forget it, and it will be ready when you get home from work.

Ingredients

For this Crock Pot Ham Bone and Beans recipe, you will need the following ingredients:

  • 1 large ham bone
  • 4 cups of chicken broth
  • 2 cups of dried navy beans
  • 1 medium onion, diced
  • 3 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried thyme
  • 1 teaspoon of smoked paprika
  • Salt and pepper to taste

Instructions

To make this Crock Pot Ham Bone and Beans recipe, you will need to follow these steps:

  1. Place the ham bone in a slow cooker and cover with the chicken broth.
  2. Add the beans to the slow cooker and stir to combine.
  3. Add the diced onion and minced garlic to the slow cooker and stir to combine.
  4. Sprinkle the oregano, thyme, smoked paprika, salt and pepper over the ingredients in the slow cooker and stir to combine.
  5. Cover the slow cooker and cook on low for 8-10 hours.
  6. Remove the ham bone from the slow cooker and discard.
  7. Stir the beans and adjust the seasonings as needed.
  8. Serve warm with a side of vegetables or a salad.

Equipment

The only equipment you will need to make this Crock Pot Ham Bone and Beans recipe is a slow cooker.

Notes

It's important to make sure the ham bone is fully submerged in the chicken broth. If you don't have enough broth, you can add water to make up the difference. You can also adjust the seasonings to your taste.

Nutrition: Per Serving

This Crock Pot Ham Bone and Beans recipe serves 4 people and contains the following nutrition information per serving:

  • Calories: 259
  • Total Fat: 5g
  • Saturated Fat: 2g
  • Cholesterol: 9mg
  • Sodium: 465mg
  • Carbohydrates: 34g
  • Fiber: 8g
  • Protein: 15g

Recipe Tips

This Crock Pot Ham Bone and Beans recipe is a great way to use up leftover ham. If you don't have a ham bone, you can use ham hock or ham steak instead. You can also adjust the seasonings to your taste. For a more smokey flavor, add a bit more smoked paprika. For a spicier flavor, add a bit of cayenne pepper. You can also add different vegetables such as diced carrots, celery or bell peppers.


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