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Crock Pot Cinnamon Casserole Recipe


Best Crock Pot Cinnamon Roll Casserole Center Cut Cook
Best Crock Pot Cinnamon Roll Casserole Center Cut Cook from centercutcook.blogspot.com

Description

This delicious and easy crock pot cinnamon casserole is a great meal for the whole family! It takes only a few minutes of prep and has a wonderful combination of flavors in every bite. This one pot dish is the perfect combination of sweet cinnamon, fluffy eggs, and creamy cheese for a comforting breakfast or brunch. Plus, it can be cooked in the slow cooker for a hands-off meal that will leave everyone asking for seconds.

Prep Time

This crock pot cinnamon casserole will take about 10 minutes to prepare. This includes measuring the ingredients, greasing the slow cooker, and assembling the casserole.

Cook Time

The casserole will cook for about 4-6 hours on low, or 2-3 hours on high. You can adjust the cooking time to fit your schedule, but make sure to check the casserole after the minimum cooking time has passed.

Ingredients

To make this crock pot cinnamon casserole, you will need the following ingredients:

  • 6 large eggs
  • 1 cup milk
  • 4 tablespoons butter, melted
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup shredded cheese
  • 1 cup crushed cornflakes
  • 1/4 cup brown sugar

Instructions

To make this crock pot cinnamon casserole, start by greasing the slow cooker with butter or cooking spray. In a large bowl, whisk together the eggs, milk, melted butter, salt, and cinnamon until combined. Pour the mixture into the slow cooker and top with the shredded cheese, crushed cornflakes, and brown sugar. Cover and cook on low for 4-6 hours, or on high for 2-3 hours. Make sure to check the casserole after the minimum cooking time has passed to make sure it is cooked through. Serve and enjoy!

Equipment

To make this crock pot cinnamon casserole, you will need the following equipment:

  • Slow cooker
  • Large bowl
  • Whisk

Notes

This crock pot cinnamon casserole can be served with a variety of sides, such as fresh fruit, toast, or a side salad. It also makes a great breakfast or brunch dish, and is perfect for feeding a crowd!

Nutrition: Per Serving

This crock pot cinnamon casserole is a great source of protein and calcium. Each serving contains:

  • Calories: 226
  • Fat: 10g
  • Carbohydrates: 22g
  • Protein: 10g
  • Fiber: 2g
  • Calcium: 41mg

Recipe Tips

To make this crock pot cinnamon casserole even more flavorful, try adding a teaspoon of nutmeg or a pinch of ground cloves. You can also add in other ingredients, such as diced apples, raisins, or nuts. If you like your casserole a bit spicier, try adding a dash of cayenne pepper or a pinch of chili powder. Feel free to get creative and experiment with different flavors to find the perfect combination for your family!

This crock pot cinnamon casserole is a great way to feed a large family or crowd. The leftovers can also be stored in the fridge for up to 3 days or in the freezer for up to 3 months. To reheat, simply place a portion of the casserole in the microwave and heat until warm.


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