Crock Pot Chicken Chili Recipe Easy
Description
This Crock Pot Chicken Chili Recipe is an easy and delicious meal that can be made with minimal effort and maximum flavour. This recipe is perfect for busy weeknights and can be made ahead of time and left to simmer in the slow cooker until ready to serve. This chili is packed with flavour and will leave you feeling satisfied and comforted for hours. The best part is that it's packed with protein and vegetables, making it a complete meal. So if you're looking for an easy and tasty meal that requires minimal effort, this is the recipe for you.
Prep Time
This Crock Pot Chicken Chili Recipe requires only 10 minutes of preparation time. All you have to do is chop the vegetables, measure the spices and mix the ingredients together. This recipe is perfect for busy weeknights when you don't have time to spend hours in the kitchen. All you have to do is prepare the ingredients and let the slow cooker do the rest.
Cook Time
This Crock Pot Chicken Chili Recipe takes 8 hours to cook on low in the slow cooker. This recipe can also be cooked on high for 4 hours if you are in a hurry. The slow cooking method helps to infuse the flavours and ensure that the chicken is cooked to perfection. You can also prepare this recipe ahead of time, and leave it to cook while you are out or busy with something else.
Ingredients
This Crock Pot Chicken Chili Recipe requires the following ingredients: 1 onion, 2 cloves of garlic, 1 red bell pepper, 1 jalapeno pepper, 1 teaspoon of cumin, 1 teaspoon chili powder, 1 teaspoon paprika, 1 teaspoon oregano, 1 can of diced tomatoes, 1 can of red kidney beans, 1 can of black beans, 2 cups of chicken broth, 1 pound of boneless skinless chicken thighs, and salt and pepper to taste.
Instructions
To make this Crock Pot Chicken Chili Recipe, start by adding the onion, garlic, bell pepper, jalapeno pepper, cumin, chili powder, paprika, oregano, diced tomatoes, red kidney beans, black beans, chicken broth and chicken to the slow cooker. Mix together until everything is evenly combined. Cover and cook on low for 8 hours or on high for 4 hours. Once the chili is done cooking, season with salt and pepper to taste and serve.
Equipment
The only equipment required for this Crock Pot Chicken Chili Recipe is a slow cooker. This recipe requires no stove top or oven cooking, so all you need is the slow cooker and the ingredients. You can find slow cookers in a variety of sizes and styles, so make sure to choose one that fits your needs.
Notes
This Crock Pot Chicken Chili Recipe can easily be made ahead of time. You can prepare the ingredients and store them in the fridge overnight. Then, in the morning, you can add the ingredients to the slow cooker and let it cook while you are out or busy with something else. This recipe can also be easily doubled or tripled if needed.
Nutrition: Per Serving
This Crock Pot Chicken Chili Recipe is packed with protein and vegetables and is a great source of nutrition. Each serving contains approximately 300 calories, 26 grams of protein, 16 grams of fat, 20 grams of carbohydrates, and 9 grams of fiber. This dish is also a good source of vitamins A, C, and K, as well as iron, calcium, and potassium.
Recipe Tips
This Crock Pot Chicken Chili Recipe can easily be customized to suit your tastes. For a spicier chili, you can add more jalapeno peppers or chili powder. To make it heartier, you can add corn, quinoa, or diced potatoes. You can also swap out the chicken for ground beef or turkey. This recipe is also great for meal prepping and can be made ahead and stored in the fridge or freezer for up to a week.
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