Crock Pot Apple Cider Recipe From Scratch
For those who are looking for a traditional, yet simple, way to make apple cider, this crock pot apple cider recipe does just the trick. This recipe is perfect for those colder days when you are looking for a warm and comforting drink. Whether you are making it for yourself or for a large group of people, this recipe is sure to please. Enjoy the flavor of freshly-made apple cider without all the fuss.
Description
This crock pot apple cider recipe is a great way to warm up on a chilly day. The apple cider is made with just a few simple ingredients and can be enjoyed with a variety of accompaniments. From cinnamon sticks to cranberry sauce, there are many ways to customize this recipe to suit your taste. The best part is that you can make it in the slow cooker, so you don’t have to spend a lot of time in the kitchen.
Prep Time
This crock pot apple cider recipe is super easy and quick to make. You will need about 10 minutes to prepare the ingredients and get them ready to go in the crock pot. Once everything has been added to the crock pot, all you have to do is let it cook on low for 4-5 hours.
Cook Time
This crock pot apple cider recipe takes about 4-5 hours to cook. You can set it to cook on low for the entire time or you can set it to cook on high for a shorter amount of time. The longer it cooks, the more flavorful the cider will be. Once it is done cooking, you can enjoy your warm and comforting drink.
Ingredients
For this crock pot apple cider recipe, you will need: 8-10 apples (any variety), 1/2 cup brown sugar, 1 teaspoon cinnamon, 1 teaspoon nutmeg, 1/2 teaspoon cloves, 1/2 teaspoon allspice, and 4 cups of water. The apples can be either peeled or left unpeeled, whichever you prefer. You can also add a few tablespoons of lemon juice for added flavor.
Instructions
Start by washing and cutting the apples into small pieces. Place the apples in the slow cooker and add the remaining ingredients. Stir everything together, cover the slow cooker, and set it to cook on low for 4-5 hours. Once the cider is finished cooking, strain the mixture through a fine-mesh sieve to remove any large pieces of apple. Serve the cider warm or cold, depending on your preference.
Equipment
For this crock pot apple cider recipe, you will need a slow cooker, a cutting board, a knife, a fine-mesh sieve, and a large bowl. You may also want to have a ladle on hand for serving the cider.
Notes
If you would like to add a bit of sweetness to the cider, you can always add a bit of additional sugar or honey. If you would like a stronger flavor, you can also add additional spices such as cinnamon and nutmeg. For a more tart flavor, add a few tablespoons of lemon juice.
Nutrition: Per Serving
Calories: 100; Total Fat: 0g; Cholesterol: 0mg; Sodium: 20mg; Total Carbohydrate: 24g; Dietary Fiber: 2g; Protein: 0g; Vitamin A: 6%; Vitamin C: 10%; Calcium: 2%; Iron: 4%.
Recipe Tips
If you would like to make the cider a bit spicier, you can add a few tablespoons of ground ginger or a few teaspoons of freshly-grated ginger. You can also add a few tablespoons of maple syrup or molasses for a richer flavor. If you would like the cider to have a stronger apple flavor, you can also add a few tablespoons of apple juice or apple cider vinegar. If you would like to make the cider a bit stronger, you can also add a few tablespoons of brandy or rum.
This crock pot apple cider recipe is a great way to make a traditional drink without all the fuss. With just a few simple ingredients and a few hours in the slow cooker, you can make a delicious and comforting drink that is sure to please. Enjoy!
Post a Comment for "Crock Pot Apple Cider Recipe From Scratch"