Crack Pot Chicken Recipe
Description
This crack pot chicken recipe is a delicious and easy to make meal. It is perfect for those days when you don't have a lot of time to spend in the kitchen. The combination of flavors in this dish will tantalize your taste buds and leave you wanting more. This dish is great for the whole family, as it is both nutritious and delicious. The chicken is cooked in a creamy and flavorful sauce, with just the right amount of herbs and spices. The result is a hearty and comforting meal that will become a regular in your weekly dinner rotation.
Prep Time
This crack pot chicken recipe takes about 20 minutes to prepare. This includes cutting the chicken into cubes, chopping the vegetables, and measuring out the spices. Once all of this is done, the prep time is done and the cooking can begin.
Cook Time
This crack pot chicken recipe takes about 40 minutes to cook. This includes the time it takes to cook the chicken, vegetables, and sauce. The dish is done when the chicken is cooked through and the sauce is thick and creamy.
Ingredients
For this crack pot chicken recipe, you will need: 1 pound of chicken breast, cut into cubes; 1 onion, chopped; 2 cloves of garlic, minced; 1 cup of chicken broth; 1 teaspoon of dried oregano; 1 teaspoon of dried basil; 1 teaspoon of ground cumin; 1 teaspoon of paprika; 1 tablespoon of olive oil; Salt and pepper, to taste.
Instructions
To make this crack pot chicken recipe, begin by heating the olive oil in a large skillet over medium heat. Once the oil is hot, add the chicken cubes and cook them for about 5 minutes until they are lightly browned. Next, add in the chopped onion, garlic, oregano, basil, cumin, and paprika. Cook the vegetables until they are softened, about another 5 minutes. Then, pour in the chicken broth and bring the mixture to a simmer. Simmer the mixture for about 20 minutes until the chicken is cooked through and the sauce has thickened.
Equipment
For this crack pot chicken recipe, you will need a large skillet, a cutting board, a knife, measuring spoons, and a wooden spoon.
Notes
If you would like to add more vegetables to this dish, you can do so. Just make sure to adjust the cooking time accordingly. You can also add more herbs and spices, if desired.
Nutrition: Per Serving
This crack pot chicken recipe makes 4 servings. Each serving contains approximately 210 calories, 8 grams of fat, 23 grams of protein, and 5 grams of carbohydrates.
Recipe Tips
For a healthier version of this crack pot chicken recipe, you can use low sodium chicken broth and swap out the olive oil for a healthier cooking oil, such as avocado oil. You can also add more vegetables, such as bell peppers or zucchini, for added nutrition. If you would like to add more flavor, you can also add a few tablespoons of freshly chopped parsley. This will add a nice, fresh flavor to the dish.
Conclusion
This crack pot chicken recipe is a delicious and easy to make meal. It is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. The combination of flavors in this dish will tantalize your taste buds and leave you wanting more. You can also make this dish healthier by swapping out the olive oil for a healthier cooking oil and adding more vegetables. Give this crack pot chicken recipe a try, and you will not be disappointed!
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