Crock Pot Express Chuck Roast Recipe

June 29, 2023 Post a Comment

How To Make A Classic Chuck Roast with Vegetables In the Crock Pot from www.thebossykitchen.com

Description

The Crock Pot Express Chuck Roast Recipe is a tasty and easy way to enjoy this classic comfort food. This recipe uses a slow cooker to create a savory and succulent roast that will be sure to please. The slow cooking process ensures that the meat is cooked to perfection and is full of flavor. The combination of the beef, vegetables, and herbs creates a delicious meal that the whole family can enjoy. The addition of the Crock Pot Express makes it even easier to prepare this meal. All you have to do is put the ingredients in the pot and let it do the rest!

Prep Time

Preparing this recipe doesn't take much time. All you need to do is chop the vegetables and herbs, prepare the marinade, and put everything into the Crock Pot Express. The total prep time is about 10-15 minutes.

Cook Time

Cooking this recipe in the Crock Pot Express takes about 3-4 hours on the high setting. The cooking time can vary depending on the size and type of chuck roast you are using. We recommend checking the roast after 3 hours to make sure it is cooked through.

Ingredients

2-3 lb chuck roast
2 cloves garlic, minced
1 onion, chopped
2 carrots, chopped
1 stalk celery, chopped
1 teaspoon salt
1 teaspoon pepper
4 tablespoons olive oil
3 tablespoons Worcestershire sauce
1 cup beef broth
1 tablespoon rosemary
1 tablespoon thyme

Instructions

1. In a large bowl, mix together the garlic, onion, carrots, celery, salt, pepper, olive oil, Worcestershire sauce, and beef broth. Add the chuck roast and coat it in the mixture.

2. Place the chuck roast in the Crock Pot Express and pour the marinade mixture over it. Add the rosemary and thyme.

3. Close the lid and set the Crock Pot Express to the high setting. Cook for 3-4 hours, or until the meat is tender.

4. Once the chuck roast is cooked, remove it from the slow cooker and let it rest for 10 minutes before serving.

Equipment

Large bowl
Crock Pot Express

Notes

We recommend using a chuck roast that is at least 2-3lbs. The cooking time may vary depending on the size and type of chuck roast you use.

Nutrition: Per Serving

Recipe Tips

For a slight variation, try adding some potatoes and mushrooms to the slow cooker. You can also substitute the beef broth with a red wine for a richer flavor. If you are looking for a more flavorful roast, try marinating the meat overnight in the refrigerator. This will help the flavors of the marinade to really penetrate the meat.

If you want to add some extra flavor, try adding some fresh herbs to the marinade. Thyme and rosemary are a great addition, but you can experiment with other herbs as well. You can also add some Worcestershire sauce for a hint of smoky flavor.

For an extra boost of flavor, try adding some bacon to the Crock Pot Express. The bacon will render its fat and add a salty, smoky flavor to the roast. You can also add some potatoes and carrots to the slow cooker for a complete meal.