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Crock Pot Chicken Recipes With Balsamic Vinegar


Crock Pot Balsamic Chicken Recipe Weeknight Crock Pot Chicken Dinner
Crock Pot Balsamic Chicken Recipe Weeknight Crock Pot Chicken Dinner from diethood.com

If you are looking for a delicious dinner that is easy to prepare, look no further than this crock pot chicken recipes with balsamic vinegar. This flavorful dish is perfect for a weeknight dinner or a special occasion. The combination of chicken, balsamic vinegar, and seasonings create a savory and tangy flavor that will have everyone coming back for seconds. The crock pot helps to tenderize the chicken and infuse the flavors throughout. With minimal prep time and a few simple ingredients, this meal is sure to be a hit.

Prep Time

This crock pot chicken recipe takes about 10 minutes of prep time. You will need to gather the ingredients and chop the vegetables. You may also need to thaw the chicken if you are using frozen. Once everything is prepped and ready, you can place it in the crock pot and let it cook.

Cook Time

This crock pot chicken recipes with balsamic vinegar takes about 4-6 hours on low heat or 2-3 hours on high heat. You should check the chicken periodically to make sure it is cooked through and the vegetables are tender. Once everything is cooked through, your dinner is ready to be served.

Ingredients

For this crock pot chicken recipes with balsamic vinegar, you will need:

  • 1-2 lbs boneless, skinless chicken breasts
  • 2 cloves garlic, minced
  • 1/2 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup chicken broth
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1/2 cup mushrooms, sliced

Instructions

To make this crock pot chicken recipes with balsamic vinegar, begin by combining all of the ingredients, except the chicken, in a bowl and whisking together until they are well combined. Place the chicken breasts in the bottom of the crock pot and pour the liquid mixture over them. Place the lid on the crock pot and set it to low heat for 4-6 hours or high heat for 2-3 hours. When the chicken is cooked through and the vegetables are tender, your meal is ready to serve.

Equipment

For this crock pot chicken recipes with balsamic vinegar, you will need a crock pot, a cutting board, a knife, a large bowl, measuring cups, and measuring spoons.

Notes

This recipe can easily be doubled or tripled to feed a larger group. You can also substitute the chicken for other proteins such as pork or beef. The vegetables can also be changed to your preference. This recipe can also be made on the stove top by simmering the ingredients in a large pot for about 1 hour.

Nutrition: Per Serving

This crock pot chicken recipes with balsamic vinegar yields about 4 servings. Each serving contains approximately:

  • 323 calories
  • 19g of fat
  • 30g of protein
  • 4g of carbohydrates
  • 2g of fiber

Recipe Tips

To make this recipe even healthier, try substituting the olive oil with a low-calorie cooking spray or adding more vegetables. You can also add in additional seasonings such as thyme, rosemary, or parsley. For a creamier sauce, try adding in a few tablespoons of heavy cream or Greek yogurt. Serve the crock pot chicken recipes with balsamic vinegar over brown rice, quinoa, or mashed potatoes for a complete meal.

This crock pot chicken recipes with balsamic vinegar is a delicious and easy meal that is sure to please. The combination of flavors and textures create a savory and tangy dish that your family will love. With minimal prep time and simple ingredients, this meal is perfect for a weeknight dinner. Try this crock pot chicken recipes with balsamic vinegar tonight for a flavorful and healthy meal!


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