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Crock Pot Bbq Beef Brisket Recipe

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CROCK POT BBQ BEEF BRISKET Recipe Beef brisket recipes, Crockpot bbq, Country cooking
CROCK POT BBQ BEEF BRISKET Recipe Beef brisket recipes, Crockpot bbq, Country cooking from www.pinterest.com

Are you in the mood for some delicious beef brisket? This Crock Pot BBQ Beef Brisket Recipe is perfect for any occasion! It’s made with a few simple ingredients and is cooked in a slow cooker for easy preparation and maximum flavor. This brisket has a classic BBQ flavor and the slow cooking process ensures that it falls apart into tender, juicy pieces. Serve this beef with your favorite sides for a hearty and comforting meal.

Description

This Crock Pot BBQ Beef Brisket Recipe is made with classic BBQ flavors and cooked in a slow cooker for maximum flavor. Enjoy this tender and juicy beef with your favorite sides for a hearty and comforting meal. This recipe is easy to make and can be prepared ahead of time for a stress-free meal.

Prep Time

It takes about 10 minutes to prepare this recipe. This includes gathering the ingredients, marinating the beef, and prepping the slow cooker.

Cook Time

The cooking time for this recipe is 8-10 hours. This will vary depending on the size and thickness of your beef brisket. Make sure to check the beef for doneness with a meat thermometer after 8 hours.

Ingredients

  • 2-3 lbs beef brisket
  • 1/4 cup Worcestershire sauce
  • 1/4 cup apple cider vinegar
  • 1/2 cup BBQ sauce
  • 2 tablespoons brown sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

1. Start by marinating the beef brisket. Place the beef in a large bowl and add the Worcestershire sauce, apple cider vinegar, BBQ sauce, brown sugar, garlic powder, onion powder, and smoked paprika. Mix everything together until the beef is evenly coated.

2. Transfer the beef to the slow cooker and cover with the remaining marinade. Cook the beef on low for 8-10 hours.

3. Once the beef is cooked, remove it from the slow cooker and let it rest for 10 minutes. Slice the beef and serve with your favorite sides.

Equipment

You will need a large bowl, slow cooker, and a meat thermometer for this recipe.

Notes

Be sure to check the beef for doneness with a meat thermometer after 8 hours of cooking. You can also add additional spices and herbs to the marinade to customize the flavor of the beef.

Nutrition: Per Serving

This recipe yields 4 servings. The nutrition facts per serving are as follows:

  • Calories: 590
  • Fat: 32g
  • Carbohydrates: 8g
  • Protein: 68g

Recipe Tips

To make the beef even more flavorful, add some fresh herbs such as rosemary and thyme to the marinade. You can also add some diced onions and garlic to the slow cooker before cooking the beef. For a smoky flavor, add a few drops of liquid smoke to the marinade.

For a tangy flavor, add a tablespoon of Dijon mustard to the marinade. You can also experiment with different types of BBQ sauce to customize the flavor of the beef. For a spicier flavor, add a teaspoon of chili powder to the marinade.

This Crock Pot BBQ Beef Brisket Recipe is sure to satisfy your taste buds! Enjoy this delicious and easy-to-make recipe with your favorite sides for a hearty and comforting meal. Enjoy!


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