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Crock Pot Baked Beans Recipe With Bacon

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Crock Pot Baked Beans with Bacon Recipe These Old Cookbooks
Crock Pot Baked Beans with Bacon Recipe These Old Cookbooks from www.theseoldcookbooks.com

Baked beans are a classic comfort food that is made even better with the addition of bacon. This crock pot baked beans recipe with bacon is an easy way to enjoy this classic dish. The slow cooker method makes it easy to prepare and the bacon adds a delicious smoky flavor that will have everyone coming back for seconds. Serve these crock pot baked beans with bacon at your next summer barbecue or family dinner for a hearty side dish that is sure to please.

Description

This crock pot baked beans recipe with bacon is an easy and delicious way to enjoy a classic comfort food. The slow cooker method makes it simple to prepare and the bacon adds a smoky flavor that will have everyone coming back for seconds. Serve these crock pot baked beans with bacon at your next summer barbecue or family dinner for a hearty side dish that is sure to please.

Prep Time

Prep time for this crock pot baked beans recipe with bacon is only 10 minutes. This includes prepping the ingredients, such as chopping the bacon and onions, and assembling the ingredients in the crock pot. Once the ingredients are prepped, the slow cooker does all the work.

Cook Time

Cook time for this crock pot baked beans recipe with bacon is 8-10 hours on low. This is a great recipe to make overnight or during the day while you’re at work. Once the cook time is complete, the beans will be tender and the bacon will be crisp.

Ingredients

  • 2 cans (16 ounces each) beans, drained and rinsed
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/2 pound bacon, cooked and crumbled

Instructions

1. Combine the beans, onion, celery, ketchup, brown sugar, Worcestershire sauce, dry mustard, garlic powder, and black pepper in a slow cooker. Stir to combine.

2. Cover and cook on low for 8-10 hours, stirring occasionally. The beans will be tender and the flavors will be blended.

3. Add the cooked bacon and stir to combine. Serve warm.

Equipment

The only equipment you need for this crock pot baked beans recipe with bacon is a slow cooker. A slow cooker makes it easy to prepare this dish without having to stand over the stove and stir. The slow cooker also ensures that the bacon stays crisp and the beans are cooked to perfection.

Notes

For a vegan version of this recipe, simply omit the bacon and use vegetable broth in place of the Worcestershire sauce. You can also add additional vegetables, such as diced bell peppers or corn, for added flavor and texture.

Nutrition: Per Serving

Calories: 247; Fat: 9.5g; Carbs: 30g; Protein: 11g

Recipe Tips

This crock pot baked beans recipe with bacon is a great way to feed a crowd. To make it even more budget-friendly, you can use dried beans instead of canned beans. Just soak the beans overnight and then cook them in the slow cooker for 8-10 hours. You can also prepare this recipe ahead of time and freeze it for up to 3 months.

To make this recipe even tastier, try adding a few tablespoons of your favorite barbecue sauce when you add the bacon. You can also top the finished dish with shredded cheese for a cheesy twist. And for an extra kick of flavor, try adding a few teaspoons of your favorite hot sauce.


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