Clam Chowder Soup Recipes Crock Pot
Description
Clam chowder soup is a classic comfort food recipe that is perfect for a cozy evening. This crock pot version is easy and delicious, with a creamy soup base and plenty of clams. The slow cooker makes it a breeze to prepare, and you can serve it with a side of crusty bread or crackers for a complete meal. It’s a meal that your family will love, and you can adjust the ingredients to make it as mild or spicy as you like. Whether you’re serving this for a weeknight dinner or for a special occasion, this crock pot clam chowder is sure to please.
Prep Time
Preparing this crock pot clam chowder soup is easy and straightforward. To start, you’ll need to gather your ingredients and equipment. This should take about 10 minutes. You’ll then need to prepare the vegetables and mix the ingredients for the soup, which should take about 10 minutes. Finally, you’ll need to assemble the soup in the crock pot and let it cook, which takes about 4-6 hours. All in all, you can have this delicious meal ready in about 30 minutes of active prep.
Cook Time
Once your ingredients are prepped, the cooking time for this crock pot clam chowder is 4-6 hours on the low setting. The slow cooker does all the work, so you can enjoy some time with your family or get some other tasks done around the house. When you’re ready to eat, just turn off the crock pot and enjoy your meal.
Ingredients
This clam chowder soup is made with simple ingredients that you may already have in your pantry. You’ll need: 2 cans of clams, 1 tablespoon of olive oil, 1 onion, 1 bell pepper, 2 stalks of celery, 2 cloves of garlic, 2 potatoes, 1 teaspoon of thyme, 1 teaspoon of oregano, 2 tablespoons of flour, 2 cups of chicken broth, 1 cup of milk, 2 tablespoons of butter, 1 teaspoon of black pepper, 1 teaspoon of salt and 2 tablespoons of parsley for garnish. You’ll also need a crock pot and a medium-sized pot.
Instructions
To get started, heat the olive oil in a medium-sized pot over medium heat. Add the onion, bell pepper, celery, and garlic and cook for about 5 minutes until softened. While that cooks, peel and cube the potatoes. Once the vegetables are cooked, add the potatoes and cook for another 5 minutes. Then add the thyme, oregano, flour, and chicken broth and bring to a simmer. Simmer for 10-15 minutes until the potatoes are cooked through.
Next, transfer the mixture to the crock pot and add the milk, butter, clams, salt, and pepper. Stir to combine and cover the crock pot. Cook on the low setting for 4-6 hours. When it's done cooking, season with salt and pepper to taste. Serve garnished with parsley. Enjoy!
Equipment
You’ll need a few pieces of equipment to make this crock pot clam chowder soup. First, you’ll need a medium-sized pot for sautéing the vegetables. You’ll also need a crock pot for the slow cooking. Finally, you’ll need a ladle or spoon to serve the soup.
Notes
This recipe calls for canned clams, but you can use fresh clams if you prefer. Just make sure to steam or boil them first until they are cooked through. If you don’t like thyme or oregano, you can substitute other herbs such as parsley or rosemary. You can also add additional vegetables if you like, such as corn or carrots. Finally, you can adjust the spiciness by adding more or less pepper.
Nutrition: Per Serving
This crock pot clam chowder soup is packed with protein and nutrients. Each serving contains about 350 calories, 15 grams of fat, 44 grams of carbohydrates, and 12 grams of protein. It’s also a good source of fiber, vitamin A, and vitamin C.
Recipe Tips
To make this clam chowder soup in the crock pot, it’s important to prepare the vegetables correctly. Make sure to dice the onion, bell pepper, and celery into small pieces so that they cook evenly. Also, be sure to cube the potatoes into small pieces so that they cook through in the slow cooker. Finally, make sure not to overcook the vegetables or they will become mushy.
This crock pot clam chowder soup is a great meal that can be enjoyed any time of year. It’s easy to prepare, and the slow cooker does all the work. Enjoy it with some crusty bread or crackers for a complete meal. Your family will love it!
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