Chuck Short Ribs Recipe Crock Pot
Description
This chuck short ribs recipe crock pot is a delicious, hearty and savory slow cooker dish. Made with only a few ingredients, this recipe is easy to make and requires minimal preparation. The chuck short ribs are slow cooked in a flavorful tomato sauce and served with a side of mashed potatoes. The result is a delectably tender and flavorful meal that is sure to warm your soul. This recipe is perfect for a weeknight dinner or even a special occasion.
Prep Time
This recipe requires about 10 minutes of prep time. You will need to assemble the ingredients, season the chuck short ribs with salt and pepper, and place them in the slow cooker.
Cook Time
The cooking time for this chuck short ribs recipe crock pot is about 8 hours on low setting. This slow cooking method will ensure that the chuck short ribs are cooked through and tender.
Ingredients
For this chuck short ribs recipe crock pot, you will need the following ingredients:
- 4 lbs. chuck short ribs
- 1 (28 oz.) can diced tomatoes
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper, to taste
- 1 cup beef broth
Instructions
To make this chuck short ribs recipe crock pot, follow these steps:
- Season the chuck short ribs with salt and pepper, and place them in the slow cooker.
- In a medium bowl, mix together the diced tomatoes, onion, garlic, Worcestershire sauce, oregano, and thyme. Pour the mixture over the chuck short ribs.
- Pour the beef broth over the ribs and tomato mixture.
- Cover the slow cooker and cook on low for 8 hours, or until the ribs are tender.
- Serve with mashed potatoes or over a bed of rice.
Equipment
You will need the following equipment to make this chuck short ribs recipe crock pot:
- Slow cooker
- Medium bowl
- Measuring spoons
Notes
This recipe can also be made in the oven. Preheat the oven to 350 degrees Fahrenheit and bake for 2-2.5 hours, or until the ribs are tender. You may need to add more beef broth if the ribs begin to dry out during the cooking process.
Nutrition: Per Serving
This chuck short ribs recipe crock pot yields 4 servings. Each serving contains approximately 433 calories, 24.3 grams of fat, 35.3 grams of protein, and 3.3 grams of carbohydrates.
Recipe Tips
For a more flavorful dish, try adding a few tablespoons of tomato paste to the tomato mixture. Additionally, you can substitute the beef broth for red wine for a richer flavor. You can also add some chopped bell peppers to the tomato mixture for added color and flavor.
Conclusion
This chuck short ribs recipe crock pot is a delicious, easy to make slow cooker meal that is sure to be a hit with your family. With its minimal ingredients and preparation time, this recipe is perfect for busy weeknights or a special occasion. So break out the slow cooker and give this recipe a try!
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