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Chuck Roast Crock Pot Recipe Cream Of Mushroom Soup

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Crock Pot Best Chuck Roast Chuck roast recipes, Best chuck roast recipe, Pot roast
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Description

Chuck roast is a cut of beef that is usually cooked slowly over low heat for hours to bring out its full flavor. This classic chuck roast crock pot recipe cream of mushroom soup is an easy and delicious way to make a meal out of a classic cut of beef. The beef is slowly cooked in a creamy mushroom sauce until it is tender and juicy, making for a hearty and flavorful meal.

This recipe is a perfect weeknight dinner, as it is easy to throw together in the morning and let simmer all day. The beef is combined with simple ingredients like onion, garlic, and beef broth to create a flavorful base. A can of condensed cream of mushroom soup is added to create a thick and creamy sauce that coats the beef as it cooks. The result is a comforting and delicious dish that is sure to please the whole family.

Prep Time

This recipe requires minimal preparation. Simply dice the onion, mince the garlic, and season the chuck roast with salt and pepper. Once the ingredients are prepped, the chuck roast can be placed into the slow cooker and the other ingredients added. The total prep time is only 10 minutes.

Cook Time

This recipe takes 6-8 hours to cook in a slow cooker on low heat. The longer the roast cooks, the more tender and flavorful it will be. Once the roast is cooked, it can be served with mashed potatoes, rice, or noodles.

Ingredients

  • 2 lbs. chuck roast
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 can condensed cream of mushroom soup
  • 1 cup beef broth

Instructions

  1. Season the chuck roast with salt and pepper.
  2. Place the chuck roast in a slow cooker.
  3. Add the diced onion, minced garlic, cream of mushroom soup, and beef broth.
  4. Cover and cook on low heat for 6-8 hours.
  5. Once the roast is cooked, serve with mashed potatoes, rice, or noodles.

Equipment

To make this recipe, you will need a slow cooker. This recipe can also be made in an oven or a pressure cooker, but a slow cooker will yield the best results.

Notes

This recipe can easily be doubled or tripled for larger gatherings. If doubling the recipe, use a larger slow cooker. If using a pressure cooker, the cooking time will need to be adjusted.

Nutrition: Per Serving

  • Calories: 400
  • Fat: 23g
  • Carbohydrates: 6g
  • Protein: 42g
  • Sodium: 890mg

Recipe Tips

This recipe is easily customizable. You can add other vegetables like carrots, potatoes, and mushrooms to the slow cooker. You can also change up the flavor by using different types of cream soups or adding fresh herbs. For a more indulgent dish, you can add a splash of white wine to the slow cooker for extra flavor.

This chuck roast crock pot recipe cream of mushroom soup is sure to be a hit with your family. With its comforting flavors, simple ingredients, and minimal prep time, it's the perfect weeknight dinner. And the best part is that you can set it and forget it while you enjoy your evening. So give it a try and enjoy a delicious and easy meal that everyone is sure to love.


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