Chicken Thigh And Rice Instant Pot Recipes

June 23, 2023 Post a Comment

One Pot Mexican Chicken and Rice made with chicken thighs and seasoned Mexican rice … Chicken from www.pinterest.com

Description

Instant Pot chicken thigh and rice recipes are the perfect combination of flavor, texture, and convenience. This quick and easy meal is ideal for busy weeknights or when you need to prepare something in a hurry. The combination of juicy chicken thighs, fluffy rice, and flavorful herbs creates a delicious and satisfying dish that your family will love. Plus, the Instant Pot makes it easy to cook this meal in one pot, making clean-up a breeze!

Prep Time

This delicious chicken and rice dish can be ready in under 30 minutes! To prepare this meal, you will need to gather all of your ingredients and measure them out. Once you have everything ready, you can easily and quickly assemble your ingredients in the Instant Pot to create a delicious meal.

Cook Time

Once your ingredients are all in the Instant Pot, you’re ready to cook! The total cook time for this dish is about 25 minutes. The Instant Pot will do most of the work for you, so all you need to do is press a few buttons and wait for your meal to be cooked.

Ingredients

For this dish, you will need 4 boneless and skinless chicken thighs, 2 cups of uncooked long-grain white rice, 1 cup of chicken broth, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried thyme, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, 2 tablespoons of butter, and salt and pepper to taste.

Instructions

Once you have all of your ingredients ready, you can begin cooking! First, turn the Instant Pot to the sauté setting and add the butter. Once the butter is melted, add the chicken thighs and season with the garlic powder, onion powder, thyme, oregano, basil, salt and pepper. Cook the chicken for 5 minutes, stirring occasionally. Then, add the rice and chicken broth and stir to combine. Cover the Instant Pot and set the timer for 25 minutes. Once the timer is up, allow the pressure to release naturally for 10 minutes before releasing the remaining pressure manually. Once the pressure has been released, open the lid and fluff the rice with a fork. Serve the chicken and rice hot and enjoy!

Equipment

To make this delicious dish, you will need an Instant Pot or pressure cooker. This kitchen appliance is a must-have for any busy cook. It can be used to make anything from soups and stews to meat dishes, desserts, and so much more. Plus, it’s easy to use and makes clean-up a breeze!

Notes

This dish can also be made with boneless, skinless chicken breasts. If you choose to use chicken breasts, you may need to reduce the cook time to 20 minutes. If you prefer a spicier dish, you can add some cayenne pepper or red pepper flakes to the ingredients. You can also add some vegetables, such as carrots and peas, to the dish for additional flavor and nutrition.

Nutrition: Per Serving

Each serving of this dish contains approximately 320 calories, 8 grams of fat, 38 grams of carbohydrates, and 24 grams of protein. This dish is also a good source of B vitamins, iron, and fiber.

Recipe Tips

For a delicious side dish to accompany this meal, try making roasted vegetables. Cut up some carrots, potatoes, and onions and toss with some olive oil, salt, and pepper. Spread the vegetables out on a baking sheet and roast in the oven at 400°F for 25 minutes, or until the vegetables are tender. You can also serve this dish with a side salad or some crusty bread. This meal is sure to please everyone in the family!

Instant Pot chicken thigh and rice is an easy and delicious meal you can make in a hurry. With the right ingredients and a few simple steps, you can have a delicious and satisfying meal in minutes. Give this recipe a try and you’ll be sure to make it again and again!