Crock Pot Mushroom Appetizer Recipes
Description
Crock Pot Mushroom Appetizers are a classic appetizer that is sure to please any crowd. Perfect for any occasion, these mushrooms make a delicious and easy appetizer. The slow cooker does all the work, so all you have to do is mix the ingredients and let the mushrooms cook to perfection. The combination of mushrooms, garlic, herbs, and cheese creates a flavorful and savory appetizer that will have everyone asking for more. These crock pot mushroom appetizers can be served as an appetizer or even as a side dish. So, whip up some mushroom appetizers in your slow cooker and get ready to enjoy all the delicious flavors.
Prep Time
Preparing these tasty mushroom appetizers takes just 10 minutes. All you need to do is combine the ingredients and let the slow cooker do the rest. The mushrooms will cook to perfection for a tasty and savory appetizer.
Cook Time
These crock pot mushroom appetizers take about 4 hours to cook in the slow cooker. The mushrooms will release their liquid and become juicy and flavorful. They will be ready to enjoy after 4 hours of cooking in the slow cooker.
Ingredients
- 2 pounds of mushrooms, cleaned and sliced
- 2 cloves of garlic, minced
- 1/4 cup of olive oil
- 2 tablespoons of fresh parsley, chopped
- 1/2 teaspoon of dried thyme
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried basil
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
- 1/4 cup of grated Parmesan cheese
Instructions
1. Place the cleaned and sliced mushrooms in the slow cooker.
2. In a small bowl, mix together the garlic, olive oil, parsley, thyme, oregano, basil, salt, and pepper.
3. Pour the mixture over the mushrooms and stir to combine.
4. Cover the slow cooker and cook on low for 4 hours.
5. Once the mushrooms are cooked, stir in the Parmesan cheese and adjust the seasoning to taste.
6. Serve the mushrooms warm as an appetizer or side dish.
Equipment
To make these crock pot mushroom appetizers, you will need a slow cooker and a few kitchen staples. You will also need a small bowl to mix the ingredients together.
Notes
The mushrooms can be cooked on high for 2 hours if you are in a hurry. However, the mushrooms will be more flavorful if cooked on low for the recommended 4 hours.
Nutrition: Per Serving
These crock pot mushroom appetizers are a healthy and tasty appetizer. Each serving contains about 160 calories, 10 grams of fat, 9 grams of carbohydrates, and 5 grams of protein.
Recipe Tips
To make these mushroom appetizers even more flavorful, try adding a few tablespoons of white wine or balsamic vinegar to the slow cooker. You can also add other vegetables such as peppers or onions for an extra flavor boost. If you like a bit of heat, try adding a few tablespoons of hot sauce or chili powder. For a creamy version, try adding a few tablespoons of cream cheese or sour cream at the end of the cooking time.
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