Crock Pot Chicken From Frozen Recipe
Description
This crock pot chicken from frozen recipe is a great way to create a delicious and satisfying meal for your family. This easy recipe requires minimal ingredients and the crock pot does the rest. You will love the end result of juicy, tender chicken with a delicious flavor. This recipe is great for busy weeknights, as it takes very little effort and is ready in no time. This recipe also only requires a handful of ingredients, so it’s a great way to get a good meal on the table without having to spend a lot of time in the kitchen.
Prep Time
This crock pot chicken from frozen recipe is quick and easy to prepare. It only takes about 5 minutes to prepare the ingredients, and then you can just set the crock pot and forget about it. This recipe is perfect for those busy weeknights or when you just don’t feel like spending a lot of time in the kitchen.
Cook Time
This crock pot chicken from frozen recipe takes about 5 hours to cook on low heat. You can also cook it on high heat for about 3-4 hours, but it will take a little bit longer. This recipe is perfect for when you need to leave the house and don’t have time to babysit the food. You can just set the crock pot and forget about it until the timer goes off.
Ingredients
- 2 lbs of boneless, skinless chicken breasts (frozen)
- 2 cups chicken broth
- 1 can of cream of chicken soup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/4 cup white wine (optional)
Instructions
1. Start by adding the chicken broth, cream of chicken soup, garlic powder, onion powder, oregano, basil, salt, and pepper to the crock pot. Stir everything together to combine.
2. Add the frozen chicken breasts to the crock pot and cover with the liquid.
3. Drizzle the olive oil over the chicken and season with salt and pepper.
4. Add the white wine, if using.
5. Cover and cook on low for 5 hours or on high for 3-4 hours, until the chicken is cooked through.
6. When the chicken is cooked through, remove from the crock pot and shred with two forks.
7. Serve with your favorite sides and enjoy!
Equipment
This crock pot chicken from frozen recipe requires minimal equipment. All you need is a crock pot, a spoon for stirring, and two forks for shredding the chicken.
Notes
This recipe can also be easily doubled or tripled. If you are doubling or tripling the recipe, you may need to increase the cook time slightly, as the crock pot will need more time to fully cook the chicken.
Nutrition: Per Serving
This crock pot chicken from frozen recipe is a great option for a healthy and nutritious meal. Each serving contains approximately 294 calories, 18g of fat, 25g of protein, and 2g of carbohydrates.
Recipe Tips
This recipe is very versatile and can be easily adapted to your tastes. You can use different types of herbs or spices if you prefer. You can also add vegetables to the crock pot if you want to make it a one-pot meal. If you want to make the recipe a bit creamier, you can add a splash of cream or a dollop of sour cream before serving.
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