Crock Pot Cheesy Scalloped Potatoes Recipe
Description
This Crock Pot Cheesy Scalloped Potatoes recipe is the perfect comfort food for any occasion. It’s creamy, cheesy, and loaded with flavor. The best part is that it’s made in the slow cooker, so you don’t have to worry about watching it on the stove. Plus, it’s a great way to use up extra potatoes you may have. This recipe is sure to become a family favorite.
Prep Time
This recipe only takes about 10 minutes to prepare. All you need to do is slice the potatoes, mix the ingredients and add them to the slow cooker. It’s so easy and so delicious.
Cook Time
Once you’ve added the ingredients to the slow cooker, you can set it and forget it. The cooking time for this recipe is 3-4 hours on high or 6-8 hours on low. It’s important to check the potatoes at the end of the cooking time to make sure that they are cooked through.
Ingredients
- 3-4 potatoes, sliced
- 1 onion, diced
- 2 cups shredded cheddar cheese
- 1 cup heavy cream
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Slice the potatoes and dice the onion.
- In a large bowl, combine the potatoes, onion, cheese, cream, garlic powder, salt, and pepper. Mix together until combined.
- Add the mixture to a slow cooker and cook on high for 3-4 hours or on low for 6-8 hours. Check the potatoes at the end of the cooking time to make sure that they are cooked through.
- Serve immediately and enjoy!
Equipment
This recipe requires a slow cooker, a large bowl, and a knife and cutting board.
Notes
This recipe can be easily doubled or tripled to feed a larger crowd. It also can be served as a side dish or as a main course. You can also add additional ingredients to the recipe like bacon, ham, or vegetables.
Nutrition: Per Serving
- Calories: 320
- Fat: 19g
- Carbohydrates: 24g
- Protein: 12g
- Sodium: 480mg
- Cholesterol: 45mg
Recipe Tips
To make this recipe even easier, you can use pre-shredded cheese or pre-sliced potatoes. You can also use a mix of different types of cheese for a more flavorful dish. You can also add additional herbs and spices to the recipe to give it more flavor. If you’d like to make the dish vegetarian, you can substitute the cream for non-dairy milk.
This Crock Pot Cheesy Scalloped Potatoes recipe is sure to be a hit with your family and friends. It’s easy to make, full of flavor, and perfect for any occasion. Give it a try and let us know how it turned out!
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