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Chicken Thighs And Stuffing Crock Pot Recipes


The Best Crock Pot Stuffing (+Video) The Country Cook
The Best Crock Pot Stuffing (+Video) The Country Cook from www.thecountrycook.net

Description

When you're looking for a comforting, home-cooked meal, you can't go wrong with chicken thighs and stuffing. This classic, comforting dish is the perfect combination of tender, juicy chicken and fluffy, flavorful stuffing. Plus, this delicious dish is cooked in a crockpot, so it's easy to prepare and requires minimal effort. This chicken thighs and stuffing crock pot recipe is sure to be a hit with everyone in the family!

Prep Time

This delicious dish only takes about 10 minutes of prep time. All you have to do is mix together the ingredients for the stuffing and rub the chicken thighs with the seasoning blend. Once that's done, you can go ahead and pop everything into the crockpot and let it do the rest of the work for you!

Cook Time

The total cook time for this chicken thighs and stuffing crock pot recipe is about four hours. You want the chicken to be cooked through and the stuffing to be nice and fluffy. Once it's done, turn off the heat and let it sit for about 10 minutes to let the flavors mingle and the stuffing to absorb the juices.

Ingredients

  • 2 pounds boneless, skinless chicken thighs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup chicken broth
  • 1 cup uncooked stuffing mix
  • 1/2 cup butter, melted

Instructions

To make this delicious crock pot recipe, you'll need to start by prepping the ingredients. In a small bowl, mix together the garlic powder, onion powder, paprika, thyme, oregano, basil, salt, and pepper. Rub this mixture all over the chicken thighs. Place the chicken in the bottom of the crockpot.

In a medium bowl, mix together the chicken broth, uncooked stuffing mix, and melted butter. Pour the stuffing mixture over the chicken thighs in the crockpot. Cover and cook on low heat for 4 hours. Once the chicken is cooked through and the stuffing is nice and fluffy, turn off the heat and let it sit for 10 minutes.

Equipment

For this chicken thighs and stuffing crock pot recipe, you'll need a crockpot, a small bowl, and a medium bowl. You'll also need measuring spoons and a whisk.

Notes

For best results, use fresh herbs instead of dried if you have them on hand. You can also use boneless, skinless chicken breasts instead of thighs, if you prefer. If you'd like, you can also add in some diced celery and carrots for some added flavor and nutrition.

Nutrition: Per Serving

  • Calories: 420
  • Fat: 17g
  • Carbohydrates: 28g
  • Protein: 37g
  • Cholesterol: 107mg
  • Sodium: 476mg
  • Fiber: 2g

Recipe Tips

To make this dish extra flavorful, try adding some diced onion and mushrooms to the crockpot along with the chicken and stuffing. You can also sprinkle some Parmesan cheese on top of the stuffing before you put the lid on. If you'd like, you can also add a bit of white wine or apple juice to the crockpot for more flavor.

If you'd like, you can also make this dish in the oven instead of the crockpot. Preheat the oven to 375°F and bake the chicken and stuffing for about 25 minutes, or until the chicken is cooked through and the stuffing is nice and fluffy. Let the dish rest for about 10 minutes before serving.

This chicken thighs and stuffing crock pot recipe is sure to be a hit with everyone in the family. It's easy to prepare, full of flavor, and so comforting. Enjoy!


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