Yummy Peach Dump Cake Recipe

April 06, 2023 Post a Comment

Who doesn't love a good dump cake? If you've never heard of it before, it's a cake made with minimal effort and minimal ingredients - almost like a cobbler but in cake form. All you need is a box of cake mix, a can of peaches, and some butter! It's the perfect dessert for a busy weeknight, or a lazy Sunday afternoon.

Ingredients:

1 (15.25 ounce) box yellow cake mix
1 (29 ounce) can sliced peaches in light syrup
1/2 cup (1 stick) butter, melted

Instructions:

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan.

Drain peaches, reserving the syrup. Pour the peaches into the prepared pan, spreading evenly. Sprinkle the cake mix over the peaches. Drizzle the melted butter over the top, and then pour the syrup over the top. Bake in preheated oven for 40 minutes, or until golden brown and bubbly.

Let cool before serving. Enjoy!

Nutrition Information:

Serving Size: 1/12 of the cake.

Calories: 298
Total Fat: 10.2g
Saturated Fat: 5.2g
Cholesterol: 25mg
Sodium: 392mg
Total Carbohydrate: 47.3g
Dietary Fiber: 1.1g
Sugars: 28.3g
Protein: 3.2g

This peach dump cake is the perfect dessert for any occasion. It's easy to make and requires minimal ingredients, and it will be sure to please even the pickiest of eaters. Plus, it's a healthier alternative to other cakes and desserts that are loaded with sugar and fat. So, if you're looking for a delicious and simple dessert that won't break the calorie bank, this peach dump cake is the way to go.

For a little extra sweetness, you can top the cake with a dollop of whipped cream or a scoop of vanilla ice cream. You can also sprinkle some chopped pecans or walnuts on top for an added crunch. No matter how you enjoy it, this peach dump cake is sure to delight your taste buds.

So, the next time you're in need of a quick and easy dessert, give this peach dump cake a try. You won't be disappointed!