Crock Pot Green Chili Stew Recipe
Description
This Crock Pot Green Chili Stew is a delicious and comforting meal that’s bursting with flavor and easy to make. It's made in a slow cooker with a combination of green chilies, tomatoes, garlic, onion, and spices. The result is a hearty and flavorful stew that can be enjoyed as a main course or served as a side dish. This dish is sure to please the entire family!
Prep Time
This dish takes about 15 minutes to prepare before it is placed in the slow cooker. This includes chopping the onion, garlic, and green chilies, as well as measuring out the spices and other ingredients.
Cook Time
The stew needs to cook in the slow cooker for 6 to 8 hours on low or 3 to 4 hours on high. The cooking time may vary depending on your slow cooker.
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups diced tomatoes
- 4 cups diced green chilies
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- Salt and pepper to taste
Instructions
1. Heat the olive oil in a skillet over medium-high heat. Add the diced onion and cook until softened, about 5 minutes. Add the garlic and cook for an additional minute.
2. Transfer the onion and garlic to the slow cooker. Add the diced tomatoes, green chilies, chili powder, cumin, oregano, and salt and pepper. Stir to combine.
3. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until the vegetables are tender.
4. Serve the stew hot, topped with your favorite toppings such as sour cream, cheese, and diced avocado.
Equipment
- Skillet
- Slow cooker
Notes
This stew can be stored in an airtight container in the refrigerator for up to 3 days. It can also be frozen for up to 3 months.
Nutrition: Per Serving
- Calories: 196
- Fat: 10g
- Saturated Fat: 2g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 7g
- Sodium: 246mg
Recipe Tips
This stew is very versatile and can easily be customized to suit your taste. For more heat, add more chili powder; for a milder flavor, reduce the amount of chili powder. You can also add additional vegetables such as bell peppers, corn, or black beans to the stew. For a vegan version, omit the oil and use vegetable broth instead of chicken broth.
This Crock Pot Green Chili Stew is an easy and flavorful meal that is sure to become a family favorite. With just a few simple ingredients and minimal effort, you can have a delicious and comforting meal that is sure to please everyone in your household!
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