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Crock Pot Express Recipes Pork Loin

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Description

Crock Pot Express Recipes Pork Loin is a delicious and quick recipe that can be made in the Crock Pot Express Multi-Cooker. This recipe is perfect for busy weeknights or when you want to impress your family or friends with a delicious meal. This pork loin is slow cooked in a flavorful sauce and served with a delicious side of potatoes and vegetables. Easy to make and full of flavor, this is sure to be a hit with everyone.

Prep Time

Preparing the pork loin for this Crock Pot Express Recipes Pork Loin takes about 10 minutes. This includes prepping the vegetables and herbs, seasoning the pork loin, and adding the ingredients to the Crock Pot Express Multi-Cooker.

Cook Time

Cooking the pork loin in the Crock Pot Express Multi-Cooker will take about 1.5 hours. This time will vary depending on the size of the pork loin and the temperature you set the Crock Pot Express Multi-Cooker to.

Ingredients

  • 2 lbs boneless pork loin
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 2 sprigs fresh thyme
  • 2 sprigs fresh rosemary
  • 1 bay leaf

Instructions

1. Begin by seasoning the pork loin with the salt, pepper, garlic powder, and paprika. Place the pork loin in the Crock Pot Express Multi-Cooker.

2. Turn the Crock Pot Express Multi-Cooker on to the sauté setting and heat the olive oil. Add the onion and sauté for about 5 minutes until softened. Add the garlic and sauté for another minute.

3. Add the beef broth, Worcestershire sauce, Dijon mustard, thyme, rosemary, and bay leaf. Stir to combine.

4. Place the lid on the Crock Pot Express Multi-Cooker and set the timer for 1.5 hours.

5. When the timer goes off, turn the Crock Pot Express Multi-Cooker off and let the pork loin rest for 10 minutes before slicing.

Equipment Needed

  • Crock Pot Express Multi-Cooker
  • Knife
  • Cutting board
  • Measuring spoons
  • Measuring cups
  • Large spoon
  • Small bowl

Notes

This recipe is great for entertaining or for a special family meal. You can serve the pork loin with mashed potatoes, roasted vegetables, or a salad. You can also make extra sauce to use as a topping or to serve on the side.

Nutrition: Per Serving

Calories: 320, Fat: 9g, Sodium: 600mg, Carbohydrates: 5g, Fiber: 1g, Protein: 34g

Recipe Tips

To make this Crock Pot Express Recipes Pork Loin extra flavorful, you can add additional herbs or spices to the sauce. You can also use different types of broth, such as chicken or vegetable, to change up the flavor. If you want to make this a complete meal, you can add potatoes or other vegetables to the Crock Pot Express Multi-Cooker before cooking.


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