Crock Pot Bone In Chicken Thigh Recipes
Description
Bone-in chicken thighs are an incredibly versatile ingredient that can be used in a variety of dishes. Whether you’re looking for a simple yet delicious meal or something more complicated, this crock pot bone in chicken thigh recipes is sure to provide you with a meal that is both succulent and flavorful. By cooking the thighs slowly in a crock pot, you can ensure that the meat is tender and juicy but still packed with flavor.
Prep Time
The total prep time for this recipe is approximately 10 minutes. This includes the time required to prepare the ingredients, such as chopping the onions and garlic, as well as measuring out the various spices. Once all of the ingredients have been assembled and prepped, the next step is to assemble the crock pot and start the cooking process.
Cook Time
The cook time for this recipe is approximately 4 hours. This includes the time required to set up the crock pot and the time it takes for the chicken thighs to cook. The slow cooking process ensures that the chicken thighs remain juicy and tender but still cooked through. It is important to check the internal temperature of the chicken to ensure that it is cooked to an internal temperature of 165°F.
Ingredients
For this crock pot bone in chicken thigh recipes, you will need the following ingredients: 2 pounds of bone in chicken thighs, 2 tablespoons of olive oil, 1 onion chopped, 2 cloves of garlic minced, 1 teaspoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried oregano, 1 teaspoon of dried parsley, 1 teaspoon of dried thyme, 1 teaspoon of sea salt, and ½ teaspoon of black pepper.
Instructions
To begin, heat the olive oil in a skillet over medium heat. Add the chopped onion and garlic, and cook until the onion is soft and translucent. Add the paprika, garlic powder, onion powder, oregano, parsley, thyme, salt, and pepper, and stir to combine. Place the chicken thighs in the crock pot and pour the onion and garlic mixture over the top. Cover the crock pot and cook on low heat for 4 hours, or until the chicken is cooked through.
Equipment
In order to make this crock pot bone in chicken thigh recipes, you will need the following pieces of equipment: a large skillet, a crock pot or slow cooker, and a thermometer.
Notes
It is important to use a thermometer to ensure that the chicken has reached an internal temperature of 165°F. If the chicken is not cooked to this temperature, it may contain harmful bacteria that can make you ill. If you do not have a thermometer, you can check the chicken by cutting into the thickest part of the thigh and ensuring that the juices run clear.
Nutrition: Per Serving
This crock pot bone in chicken thigh recipes contains approximately 160 calories per serving, with 16 grams of fat, 4 grams of carbohydrates, and 17 grams of protein. This meal is a great source of protein and is low in carbs, making it a great choice for those who are trying to reduce their carb intake.
Recipe Tips
For added flavor, you can add a variety of herbs and spices to the crock pot. You can also add a few tablespoons of white wine or chicken broth to the crock pot to help keep the chicken moist. If you’d like to add some vegetables to the dish, you can add a few potatoes, carrots, or other vegetables to the crock pot when you add the chicken. This will help to create a complete meal in one dish.
This crock pot bone in chicken thigh recipes is a great way to enjoy a flavorful and succulent meal without spending hours in the kitchen. The slow cooking process ensures that the chicken remains tender and juicy, while the variety of herbs and spices add a delicious flavor to the dish. Whether you’re looking for a simple meal or something more complicated, this recipe is sure to please.
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