Skip to content Skip to sidebar Skip to footer

Crockpot Corn Chowder - An Easy And Delicious Recipe


Crock Pot Chicken Corn Chowder A Kitchen Addiction
Crock Pot Chicken Corn Chowder A Kitchen Addiction from www.a-kitchen-addiction.com

Description

This delicious and easy-to-make corn chowder is the perfect way to warm up on a cold day. This dish is made with simple ingredients and is packed with flavor. The combination of corn, potatoes, and bacon makes it a hearty and comforting meal. It's so simple to make in your crockpot and can be enjoyed by the whole family. It's sure to be a hit with everyone!

Prep Time

This corn chowder recipe is incredibly easy to prepare. All you need to do is get your ingredients together and add them to the crockpot. You can have this delicious meal ready in just 15 minutes. This is the perfect meal for busy weeknights when you don't have a lot of time to spend in the kitchen.

Cook Time

Once all the ingredients are in the crockpot, you can set it and forget it. The chowder will cook for 4-5 hours on low heat. This allows the flavors to meld together and creates a creamy and delicious chowder. You'll have a hot, comforting meal ready when you get home.

Ingredients

For this corn chowder recipe, you will need the following ingredients:

  • 4 cups of frozen corn
  • 1 cup of diced potatoes
  • 1/2 cup of diced onions
  • 1/2 cup of diced celery
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried parsley
  • 1/2 teaspoon of dried thyme
  • 2 cups of chicken broth
  • 1/2 cup of heavy cream
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1/2 cup of cooked bacon, diced

Instructions

To make this corn chowder in your crockpot, follow these steps:

  1. Add the corn, potatoes, onions, celery, garlic powder, parsley, thyme, chicken broth, and heavy cream to the crockpot.
  2. Stir the ingredients together until everything is well combined.
  3. Cover the crockpot and cook on low heat for 4-5 hours.
  4. When the chowder is done cooking, stir in the bacon, salt, and pepper.
  5. Serve the chowder hot and enjoy!

Equipment

To make this corn chowder, you will need a crockpot or slow cooker. You will also need a spoon or spatula to stir the ingredients together.

Notes

You can adjust the amount of spices to your liking. For a spicier chowder, add more garlic powder, parsley, and thyme. If you like a creamier chowder, add an extra 1/2 cup of heavy cream. You can also add more bacon for extra flavor.

Nutrition: Per Serving

For one serving of corn chowder, you can expect the following nutrition facts:

  • Calories: 265
  • Fat: 12.5g
  • Carbohydrates: 28.6g
  • Protein: 9.6g
  • Fiber: 2.5g
  • Sugar: 7.5g

Recipe Tips

To make this corn chowder even better, here are some tips:

  • If you want to add a bit of heat, you can add a pinch of cayenne pepper or red pepper flakes.
  • You can also add some diced jalapenos for an extra kick.
  • To make the chowder even heartier, you can add some cooked chicken or ground beef.
  • To make the chowder creamier, you can blend some of the corn and potatoes before adding them to the crockpot.
  • This chowder also tastes great topped with shredded cheese, crumbled bacon, and diced green onions.

This easy and delicious corn chowder is sure to be a hit with everyone. It's so simple to make in your crockpot and can be enjoyed by the whole family. Give this recipe a try and see just how delicious and comforting it is!


Post a Comment for "Crockpot Corn Chowder - An Easy And Delicious Recipe"