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Crock Pot Marinara Sauce Recipe With Fresh Tomatoes


Crock Pot Marinara Sauce Recipe in 2020 Recipes, Marinara recipe, Homemade marinara
Crock Pot Marinara Sauce Recipe in 2020 Recipes, Marinara recipe, Homemade marinara from www.pinterest.com

Are you looking for a delicious and easy marinara sauce recipe for your crock pot? This crock pot marinara sauce recipe with fresh tomatoes is sure to hit the spot! This recipe is a great way to use up those fresh tomatoes from your garden or from the farmers market. It's a flavorful and healthy alternative to store-bought sauces, and it's also easy to customize to your taste. Read on to find out how to make this delicious marinara sauce in your crock pot.

Description

This tasty and healthy marinara sauce is made with fresh tomatoes and herbs, giving it a bright and fresh flavor. The sauce is cooked in the crock pot, making it a convenient and hands-off meal option. It's also easy to customize to your taste, so you can add more or less of any herbs or spices you like. Serve this marinara sauce over your favorite pasta, as a dip with breadsticks, or as a pizza topping.

Prep Time

10 minutes

Cook Time

6 hours

Ingredients

• 2 pounds fresh tomatoes, chopped

• 2 cloves garlic, minced

• 2 tablespoons olive oil

• 1 teaspoon dried oregano

• 1 teaspoon dried basil

• 1 teaspoon dried thyme

• 1 teaspoon sugar

• Salt and pepper, to taste

Instructions

1. Place all the ingredients in the crock pot and stir to combine.

2. Cover and cook on low for 6 hours, stirring occasionally.

3. When the sauce is done cooking, taste and adjust the seasoning if needed.

4. Serve over your favorite pasta, as a dip with breadsticks, or as a pizza topping.

Equipment

• Crock pot

• Knife

• Cutting board

• Stirring spoon

Notes

You can adjust the amount of herbs and spices used in this recipe to suit your taste. Feel free to add more or less of any herbs or spices you like. You can also add some red pepper flakes to give the sauce a bit of a kick.

Nutrition: Per Serving

Calories: 125; Total Fat: 7g; Cholesterol: 0mg; Sodium: 200mg; Total Carbohydrates: 15g; Protein: 3g

Recipe Tips

• If you don't have fresh tomatoes, you can use canned chopped tomatoes instead.

• To make a thicker sauce, mash some of the tomatoes with a potato masher before adding them to the crock pot.

• For a richer flavor, add some tomato paste to the sauce.

• You can add some cooked ground beef or Italian sausage to the sauce for a heartier meal.

• To make this recipe vegan, use vegan butter or olive oil instead of regular butter, and omit the cheese.

This crock pot marinara sauce with fresh tomatoes is a great way to use up those fresh tomatoes from your garden or from the farmers market. It's full of flavor and easy to customize to your taste. And it's also easy to make in your crock pot, making it a convenient and hands-off meal option. Give this marinara sauce a try and spice up your next meal!


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