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Crock Pot Green Beans Almondine Recipe


Crock Pot Green Beans with Bacon and Onions These Old Cookbooks
Crock Pot Green Beans with Bacon and Onions These Old Cookbooks from www.theseoldcookbooks.com

Description

Crock Pot Green Beans Almondine is a delicious side dish to any meal. It is easy to make with just a few ingredients and requires minimal preparation. The green beans are cooked in a flavorful sauce that is made with butter, garlic, lemon juice, and toasted almonds. The result is a savory and flavorful dish that pairs well with a variety of main dishes. This recipe is a great way to use up fresh green beans from the garden or farmers market.

Prep Time

This recipe requires 10 minutes of preparation. The green beans need to be washed and trimmed, and the sauce needs to be mixed. This is a very quick and easy recipe to make, so you can have it ready in no time.

Cook Time

This recipe will take 3-4 hours to cook in the crock pot. The green beans need to be cooked low and slow to ensure that they are cooked through and remain tender. This recipe is perfect for busy days when you don't have time to prepare a side dish.

Ingredients

  • 2 pounds fresh green beans
  • 4 tablespoons butter
  • 1 tablespoon garlic, minced
  • 1/4 cup lemon juice
  • 1/2 cup toasted almonds
  • Salt and pepper to taste

Instructions

  1. Wash and trim the green beans, then place them in the crock pot.
  2. In a small saucepan, melt the butter over low heat.
  3. Add the garlic and lemon juice, and stir to combine. Pour the mixture over the green beans in the crock pot.
  4. Cover and cook on low for 3-4 hours, or until the green beans are tender.
  5. Before serving, stir in the toasted almonds and season with salt and pepper to taste.

Equipment

  • Crock Pot
  • Small saucepan
  • Knife
  • Cutting board

Notes

This recipe is a great way to use up fresh green beans. If you don't have fresh green beans, you can use frozen green beans instead. Just make sure to thaw them before using them in this recipe.

Nutrition: Per Serving

  • Calories: 120
  • Fat: 8 g
  • Carbohydrates: 10 g
  • Protein: 4 g

Recipe Tips

  • For a creamier sauce, you can add a splash of heavy cream or half and half while stirring the sauce.
  • You can use slivered almonds instead of toasted almonds if desired.
  • For an extra boost of flavor, add a pinch of dried thyme or oregano to the sauce.
  • If you don't have fresh green beans, you can use frozen green beans instead.
  • For a vegan version, substitute the butter for olive oil.

Crock Pot Green Beans Almondine is a delicious and easy side dish that pairs well with a variety of main dishes. The green beans are cooked in a flavorful sauce that is made with butter, garlic, lemon juice, and toasted almonds. This recipe is a great way to use up fresh green beans from the garden or farmers market. So if you're looking for an easy and flavorful side dish, give this Crock Pot Green Beans Almondine recipe a try!


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