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Crock Pot Cinnamon Pecans Recipe

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Crock Pot Glazed Pecans Recipe
Crock Pot Glazed Pecans Recipe from www.theseoldcookbooks.com

Description

Crock Pot Cinnamon Pecans are a delicious and easy snack to make. They are perfect for holiday parties, potlucks, or just for snacking. These pecans are cooked in the slow cooker with simple ingredients such as cinnamon, butter, brown sugar, and salt. The result is a sweet and savory treat that everyone will love!

Prep Time

Preparing the pecans only takes a few minutes. You will need to mix together the butter, brown sugar, cinnamon, and salt. Once the mixture is combined, you can add the pecans and stir until they are coated. Then the pecans can be placed in the slow cooker and cooked to perfection.

Cook Time

Cooking the pecans in the slow cooker only takes a few hours. The pecans will need to cook on low heat for about 3-4 hours. You will want to occasionally stir the pecans so that they are evenly cooked. Once the pecans are cooked, you can turn off the slow cooker and let them cool before serving.

Ingredients

  • 3 cups pecans
  • 3 tablespoons butter, melted
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Instructions

  1. In a medium bowl, mix together the butter, brown sugar, cinnamon, and salt.
  2. Add the pecans and stir until they are coated with the mixture.
  3. Place the pecans into the slow cooker and cook on low heat for 3-4 hours, stirring occasionally.
  4. Turn off the slow cooker and let the pecans cool before serving.

Equipment

  • Slow cooker
  • Medium bowl
  • Spoon or spatula

Notes

The pecans can be stored in an airtight container for up to a week. If you want to make the pecans ahead of time, you can cook the pecans in the slow cooker and let them cool. Then store them in an airtight container in the refrigerator until you are ready to serve.

Nutrition: Per Serving

  • Calories: 213
  • Fat: 16g
  • Carbohydrates: 14g
  • Protein: 4g

Recipe Tips

  • If you want to make the pecans even more flavorful, you can add a few drops of vanilla extract or almond extract.
  • You can also add a few tablespoons of honey or maple syrup to the mixture for a sweeter treat.
  • If you want to add a bit of crunch to the pecans, you can add a few tablespoons of chopped nuts or dried fruit.
  • You can also sprinkle the pecans with some sugar or chopped nuts for a fun presentation.

These Crock Pot Cinnamon Pecans are sure to be a hit at your next party or gathering. They are easy to make and have a delicious flavor that everyone will love. Serve the pecans warm or at room temperature for the best flavor. Enjoy!


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