Skip to content Skip to sidebar Skip to footer

Crock Pot Chicken Balsamic Vinegar Recipe


Crock Pot Balsamic Chicken Recipe Weeknight Crock Pot Chicken Dinner
Crock Pot Balsamic Chicken Recipe Weeknight Crock Pot Chicken Dinner from diethood.com

Description

This Crock Pot Chicken Balsamic Vinegar Recipe is an irresistible combination of tender chicken and balsamic vinegar that is sure to please everyone. It's a slow cooker recipe that can be made easily with minimal effort and time. The end result is a delicious and fragrant dish that is perfect for busy weeknight meals. The balsamic vinegar adds an amazing depth of flavor to the chicken and sets it apart from other similar recipes. This is one dish that is sure to become a family favorite.

Prep Time

This Crock Pot Chicken Balsamic Vinegar Recipe requires about 10 minutes of prep time. This includes combining all the ingredients and then placing them into the slow cooker. Once everything is in the cooker, you just need to set the time and let it do the rest.

Cook Time

This Crock Pot Chicken Balsamic Vinegar Recipe takes about 3 to 4 hours to cook in the slow cooker. The exact time will depend on the size and type of chicken you use. If you prefer a softer texture, you can cook the chicken for a shorter amount of time. If you prefer a firmer texture, then you can cook the chicken for a longer amount of time.

Ingredients

For this Crock Pot Chicken Balsamic Vinegar Recipe, you will need the following ingredients:

  • 3-4 chicken breasts
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 cup balsamic vinegar
  • 1/4 cup olive oil
  • 2 tablespoons honey
  • 1 tablespoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper, to taste

Instructions

To make this Crock Pot Chicken Balsamic Vinegar Recipe, follow these simple instructions:

  • Combine the balsamic vinegar, olive oil, honey, oregano, basil, salt, and pepper in a small bowl. Mix until everything is well combined.
  • Place the chicken breasts in the crock pot and top with the chopped onion and minced garlic.
  • Pour the balsamic vinegar mixture over the chicken. Cover and cook on low for 3-4 hours or until the chicken is cooked through.
  • Once the chicken is cooked, remove from the crock pot and serve with your favorite side dishes.

Equipment

To make this Crock Pot Chicken Balsamic Vinegar Recipe, you will need the following equipment:

  • Slow cooker
  • Measuring cup
  • Measuring spoons
  • Mixing bowl

Notes

It is important to use high-quality balsamic vinegar for this recipe. The quality of the vinegar will affect the overall flavor of the dish. If you can, use a good-quality Italian balsamic vinegar, as it will have a more intense flavor.

Nutrition: Per Serving

  • Calories: 197 kcal
  • Fat: 8.8g
  • Carbohydrates: 5.5g
  • Protein: 24.8g

Recipe Tips

  • If you want to add some extra flavor to this dish, try adding some chopped fresh herbs such as rosemary, thyme, or oregano.
  • You can also add some diced bell peppers or other vegetables to the crock pot if you want a more substantial meal.
  • This dish tastes great served over pasta, mashed potatoes, or even polenta.
  • If you want to add some extra crunch, try adding some toasted pine nuts or walnuts to the dish.

Post a Comment for "Crock Pot Chicken Balsamic Vinegar Recipe"