Chicken Tomato Instant Pot Recipes
Description
This chicken tomato instant pot recipe is an easy and delicious way to get a meal on the table in no time. This dish is made with chicken breast, tomato, garlic, onion, and spices. The tomato gives the dish a nice sweetness and the garlic and onion provide a savory flavor. The spices give the dish a nice kick and make it really flavorful. The best part about this recipe is that it can be made in an Instant Pot so it only takes a few minutes to make.
Prep Time
This chicken tomato Instant Pot recipe only takes a few minutes to prep. Start by gathering all the ingredients you need and chopping the onion, garlic, and tomatoes. Once everything is prepped and ready to go, you can start cooking.
Cook Time
This chicken tomato Instant Pot recipe only takes about 10 minutes to cook. The Instant Pot does all the work for you, so you don't have to monitor it or stir anything. Just set the timer and let it do its thing.
Ingredients
For this chicken tomato Instant Pot recipe, you will need: 2 chicken breasts, 1 onion, 4 cloves garlic, 1 can tomatoes, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon ground black pepper, 1 teaspoon salt, 2 tablespoons olive oil.
Instructions
1. Start by prepping the ingredients. Chop the onion, garlic, and tomatoes. Set aside. 2. Turn the Instant Pot to sauté mode and add the olive oil. Once the oil is hot, add the onion and garlic and sauté for about 2 minutes. 3. Add the chicken and season with the oregano, basil, paprika, garlic powder, onion powder, black pepper, and salt. 4. Add the tomatoes and stir everything together. 5. Turn the Instant Pot off and seal the lid. Cook on high pressure for 8 minutes. 6. Once the timer is up, quick release the pressure and open the lid. 7. Serve the chicken and tomato dish with your favorite sides. Enjoy!
Equipment
For this chicken tomato Instant Pot recipe, you will need an Instant Pot and the following kitchen tools: cutting board, knife, measuring spoons, and stirring spoon.
Notes
This recipe is best served immediately, but it can also be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop before serving. If you want to make this recipe even quicker, you can use pre-chopped onion and garlic or pre-cooked chicken.
Nutrition: Per Serving
This chicken tomato Instant Pot recipe yields 4 servings. Each serving contains: Calories: 247 Protein: 24g Carbs: 6g Fat: 14g Fiber: 2g
Recipe Tips
This chicken tomato Instant Pot recipe is very versatile. You can customize it to your tastes by adding more spices or different vegetables. To make it even healthier, you can use boneless and skinless chicken thighs instead of chicken breasts. You can also add a can of drained and rinsed beans to make it a complete one-pot meal.
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